Vol. 1 No. 1 (2016): AGROFOR - International Journal

Чланци

• THE INFLUENCE OF LOCALITY AND FERTILIZATION ON BUCKWHEAT QUALITY

  Igor Đurđić, Branka Govedarica, Tanja Jakšić, Milan Jugović, Miloš Kravič, Radenko Radović, Vesna Milić

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• RURAL TOURISM IN APULIA REGION, ITALY: RESULTS OF 2007-2013 RURAL DEVELOPMENT PROGRAMME AND 2020 PERSPECTIVES

  Francesca Schiavone, Hamid El Bilali, Siniša Berjan, Aleksandr Zheliaskov

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• SUSTAINABLE FOOD SECURITY IN MOROCCO: CHALLENGES & OPPORTUNITIES

  Larbi Toumi

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• ECOLOGICALLY BASED DISEASE MANAGEMENT TECHNIQUES IN BARLEY CULTIVATION IN THE CENTRAL BLACK SOIL REGION

  Alexey Lukin, Alexander Yeprintsev, Dmitry Fedorin, Olga Maraeva, Sergey Selyavkin

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• EFFECT OF EXCLOSURE ON RUNOFF, SEDIMENT CONCENTRATION AND SOIL LOSS IN EROSION PLOTS

  Abdulvahed Khaledi Darvishan, Leila Gholami, Jabar Hadi Ghorghi, Velibor Spalević, Azadeh Katebi Kord, Hero Mohammad Amini

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• EVALUATION OF IMPACT OF EARTHQUAKE ON AGRICULTURE IN NEPAL BASED ON REMOTE SENSING

  Ayako Sekiyama, Kuang Ting Kuo, Maskey Sarvesh, Sawahiko Shimada, Hiromu Okazawa, Koji Miwa, Machito Mihara

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• ALBANIAN CONSUMER’S BEHAVIOR TOWARD ETHICAL VALUES OF AGRO-FOOD PRODUCTS: A SOCIO-ECONOMIC ANALYSES

  Xhevaire Dulja, Noureddin Driouech, Ana Kapaj-Mane, Mariana Nikolla

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• TOWARDS A NEW CONCEPT FOR THE AGRICULTURAL LAND-USE PLANNING IN THE NEW SOCIO-ECONOMIC CONDITIONS IN BULGARIA

  Milena Moteva, Velibor Spalević

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• AGRICULTURAL PRODUCTION IN THE CONTEXT OF INDUSTRIALIZATION AND FOOD SECURITY IN VIETNAM

  Thi Minh Khue Nguyen, Thi Dien Nguyen, Philippe Lebailly

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• WEATHER CONDITIONS IN THE 2013 -2015 GROWING SEASONS FOR MAIZE IN CROATIA AND BOSNIA AND HERZEGOVINA

  Vlado Kovačević, Vojo Radić, Dario Iljkić, Jurica Jović, Meho Majdančić

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• TOWARDS SUSTAINABLE FOOD SYSTEMS: A HOLISTIC, INTERDISCIPLINARY AND SYSTEMIC APPROACH

  Silvana Moscatelli, Hamid El Bilali, Mauro Gamboni, Roberto Capone

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• SOIL LOSS ESTIMATION OF S7-2 CATCHMENT OF THE SHIRINDAREH WATERSHED, IRAN USING THE RIVER BASIN MODEL

  Velibor Spalević, Atefeh Behzadfar, Andre Silva Tavares, Milena Moteva, Vjekoslav Tanaskovik

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• EU COMMON AGRICULTURAL POLICY AND AGRICULTURAL POLICY OF THE REPUBLIC OF SRPSKA (BOSNIA AND HERZEGOVINA)

  Vesna Mrdalj, Gordana Rokvić, Petra Nikić Nauth

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• ANATOMICAL STUDIES OF DROUGHT TOLERANCE RELATED TRAITS OF 26 WHEAT VARIETIS IN IRAN

  Maryam Abbasi, Elham Faghani, Habibollah Soghi, Ali Hossein Khani

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• DISSIPATION RATE AND RESIDUES OF ACETAMIPRID AND IPRODIONE IN SWEET CHERRY FRUITS

  Sanja Lazić, Dragana Šunjka, Srđan Panić, Zdravko Bjelica, Slavica Vuković

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• DETERMINATION OF NATURAL RADIONUCLIDE IN PIG PRODUCTION CHAIN IN MACEDONIA BY GAMMA SPECTROMETRY

  Dimitar Nakov, Metodija Trajchev, Aleksandra Angjeleska, Katerina Belichovska, Nikola Pacinovski

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• AMMI VERSUS NONPARAMETRIC ANALYSIS FOR INVESTIGATION OF GE INTERACTION OF PLANT DISEASE EVALUATION

  Naser Sabaghnia

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• INFLUENCE OF TILLAGE TECHNIQUES FOR OLD-AGE GALEGA ORIENTALIS GRASS STAND ON AGRO-PHYSICAL AND MICROBIOLOGICAL INDICATORS OF SOIL IN MIDDLE PREDURALIE (RUSSIA)

  Iurii Zubarev, Lubov Falaleeva, Matvei Nechunaev, Oksana Fotina

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• FOOD WASTAGE BY TUNISIAN HOUSEHOLDS

  Khaled Sassi, Roberto Capone, Ghassen Abid, Philipp Debs, Hamid El Bilali, Olfa Daaloul Bouacha, Francesco Bottalico, Noureddin Driouech, Dorra Sfayhi Terras

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• THE EFFECT OF MYCOTOXIN ADSORBENTS ON SOME SELECTED PARAMETERS OF BOAR SEMEN

  Larisa Caisin, Taisia Snitco, Vasile Vrancean

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• INFLUENCE OF PROPAGULE SIZE AND ORGANIC MANURE ON THE GROWTH AND YIELD OF GINGER (Zingiber officinalis)

  Timothy Alaba Fariyike, Omowumi Odeleye, Oyeboade Adebayo, Bukola Rukayah Aminu-Taiwo, Catherine Adeola Akinpelu

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• LAND ISSUE AROUND THE LANDS RECOVERED IN THE REGION OF TAHOUA IN NIGER

  Mahamadou Moussa Dit Kalamou, Philippe Lebailly, Boubacar Yamba

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• CONSERVATION AGRICULTURE BETWEEN CONCEPT AND APPLICATION

  Atef Hamdy, Adel Aly, Noureddin Driouech

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