Polyphenolic Content and Biological Activities of Post-Distillation Waste of Three Sage Species from the Republic of Macedonia

Authors

  • Ana Alimpic Faculty of Biology, University of Belgrade
  • Katarina Šavikin Institute for Medicinal Plant Research "Dr Josif Pančić", Belgrade
  • Dejan Pljevljakušić Institute for Medicinal Plant Research "Dr Josif Pančić", Belgrade
  • Vlado Matevski Faculty of Natural Sciences and Mathematics, University "Ss. Cyril and Methodius", Skopje
  • Petar D. Marin Faculty of Biology, University of Belgrade
  • Ivana Petrović Faculty of Agriculture, University of Belgrade
  • Sonja Duletić-Laušević Faculty of Biology, University of Belgrade

DOI:

https://doi.org/10.7251/AGREN1701027A

Abstract

This research was aimed at investigating polyphenolic content, antioxidant and anti-neurodegenerative activities of post-distillation waste extracts of Macedonian Salvia amplexicaulis, S. jurisicii and S. ringens, for the first time. Total phenolic and flavonoid contents varied in a broad range (3.92-146.49 mg GAE/g and 7.11-67.51 mg QE/g, respectively), with the highest values obtained for S. amplexicaulis and S. ringens extracts. Certain S. amplexicaulis and S. ringens extracts neutralized more than 80% of DPPH radicals at the highest concentration, while S. amplexicaulis extracts showed up to ≈50% inhibition of β-carotene oxidation in β-carotene/linoleic acid assay. Post-distillation waste extracts inhibited acetylcholinesterase (25.94-38.15%) and tyrosinase (18.84-59.52%), with the strongest inhibition of S. amplexicaulis extracts. The obtained results suggest that post-distillation waste of tested species, especially of S. amplexicaulis, show antioxidant and anti-neurodegenerative activities and could be considered as potential raw material rich in polyphenols.

Published

2017-11-13

Issue

Section

Articles