The agri-food sector in Poland - an analysis and assessment of CAP results in 2000-2011

Authors

  • Marek Wigier Institute of Agricultural and Food Economics, National Research Institute, Warsaw, Poland

DOI:

https://doi.org/10.7251/AGREN1204619W

Abstract

The study will present a short analysis of the production and economic situation of the agri-food sector in Poland in the years 2000-2010. The assumptions of state intervention policy will be described, together with a presentation of some areas of the market fallibility and their influence on the effectiveness. The study will also discuss the results of implementing CAP policy in agriculture, the food industry and rural areas, after Poland’s accession to the EU.

Published

2012-12-28