Vitamin D and atherosclerosis

Authors

  • Vesna Lazić PHI Public Health Institute of the Republic of Srpska, Regional Center Zvornik, The Republic of Srpska, Bosnia and Herzegovina
  • Biljana Mijović University of East Sarajevo, Faculty of Medicine Foca, The Republic of Srpska, Bosnia and Herzegovina
  • Miloš Maksimović University of Belgrade, Faculty of Medicine, Belgrade, Institute of Hygiene with Medical Ecology, Serbia
  • Olivera Rašević University Hospital Foca, The Republic of Srpska, Bosnia and Herzegovina
  • Maida Mulić Public Health Institute Tuzla’s Canton, Bosnia and Herzegovina
  • Maja Vuković University of East Sarajevo, Faculty of Medicine Foca, The Republic of Srpska, Bosnia and Herzegovina

DOI:

https://doi.org/10.5937/BII2101099L

Abstract

Cardiovascular diseases rank first on the mortality list globally
or 31%. The basic measure of prevention in accordance with
the recommendations of the World Health Organization is a
change in risk lifestyle in terms of diet, physical activity, tobacco
and alcohol consumption. Vitamin D was previously recognized
as a regulator of calcium and phosphorus ratio, bone
remodeling or the main controller of skeletal pathophysiology.
However, vitamin D enjoys great interest in clinical and
epidemiological research in terms of its possible impact on
reducing the risk of cardiovascular diseases. Among other
things, vitamin D deficiency is associated with an increased
risk of endothelial dysfunction. Although the deficiency has
been identified as a risk marker for cardiovascular diseases,
the mechanism of action of vitamin D on the path from endothelial
dysfunction to cardiovascular diseases has not been
fully revealed. The findings in this segment of activity of vitamin
D would be significant in terms of reducing morbidity
and mortality from cardiovascular diseases.

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Published

2021-12-14