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Vol. 6 No. 3 (2021): AGROFOR - International Journal
Vol. 6 No. 3 (2021): AGROFOR - International Journal
Бр. 3
Published:
2022-03-15
Чланци
ACCESS TO PUBLIC HEALTH SERVICES FOR DIFFERENT GROUPS OF RURAL POPULATION IN RUSSIA
Anna VYALSHINA, Tatiana BLINOVA, Nikita PETROV
PDF
EVALUATION OF POLYPHENOL EXTRACTION FROM APPLE POMACE
Faraja Deo GONELIMALI, Beatrix SZABÓ-NÓTIN, Lilla SZALÓKIDORKÓ, Ákos RIBÁRSZKI, Mónika MÁTÉ
PDF
TECHNICAL EFFICIENCY OF THE RIPARIAN BEEKEEPERS OF THE COMPLEX OF PROTECTED AREAS PÔ-NAZINGA-SISSILI IN BURKINA FASO
Soumaïla SAWADOGO, Omer Souglimpo COMBARY, Alexis KABORE, Fabio BERTI
PDF
OENOLOGICAL CHARACTERISTICS AND VINIFICATION RESULTS OF THE YEAST OF MALAGOUSIA GRAPE ISOLATED IN GREECE
Aikaterini KARAMPATEA, Argirios TSAKIRIS, Ioannis KOURKOUTAS
PDF
QUALITY OF TABLE EGGS OF WHITE AND BROWN SHELL
Lidija PERIĆ, Mirjana ĐUKIĆ STOJČIĆ, Sava SPIRIDONOVIĆ
PDF
ENERGY EFFICIENCY OF THE MINERAL FERTILIZER APPLICATION IN CEREAL PRODUCTION
Marija GAVRILOVIĆ, Aleksandra DIMITRIJEVIĆ, Zoran MILEUSNIĆ, Rajko MIODRAGOVIĆ, Milan UGRINOVIĆ, Radiša ĐORĐEVIĆ, Dejan CVIKIĆ
PDF
TENDENCIES AND PREDICTION OF PRICES OF INDUSTRIAL CROPS IN SERBIA
Nebojša NOVKOVIĆ, Beba MUTAVDŽIĆ, Ljiljana DRINIĆ, Snežana JOVANOVIĆ, Dragana TEKIĆ
PDF
HUMIC ACIDS COMPOSITION OF ARABLE SOD-PODZOLIC SOIL AFTER LONG-TERM APPLICATION OF TRADITIONAL AND UNCONVENTIONAL ORGANIC FERTILIZERS
Nina E. ZAVYALOVA, Marina T. VASBIEVA
PDF
SILAGE YIELD AND PROTEIN CONTENT OF FORAGE LEGUMES INTERCROPPING WITH CEREALS IN TWO SPATIAL ARRANGEMENTS
Konstantinos GENNATOS, Theano B. LAZARIDOU
PDF
ATTITUDES OF FARMERS FROM THE AREAS WITH NATURAL CONSTRAINTS TOWARD AGRICULTURAL AND RURAL DEVELOPMENT SUPPORT
Ružica PAPIĆ, Natalija BOGDANOV
PDF
EFFECT OF LAND USE AND SOIL PROPERTIES ON SOIL TEMPERATURE DISTRIBUTION OF CAMBISOLS IN MOUNTAIN REGIONS
Milena KERCHEVA, Maria GLUSHKOVA, Katerina DONEVA, Stanimir STOINOV, Emiliya VELIZAROVA
PDF
THE USE OF POTASSIUM SALTS UNIQUE PROPERTIES FOR SUPPRESSION OF POTATO PATHOGENS DURING STORAGE PERIOD
Alexey G. ISAEVICH, Alexander Y. MAKSIMOV, Konstantin N. KORLYAKOV, Dmitriy A. POSPELOV, Lubov’ G. TSEMA, Anna L. LATYPOVA, Nikita V. ZUBOV
PDF
PASTORALISM AND SUSTAINABLE DEVELOPMENT IN THE MEDITERRANEAN REGION
Hamid EL BILALI, Francesco BOTTALICO, Giovanni OTTOMANO PALMISANO, Gianluigi CARDONE, Antonia ACQUAFREDDA, Roberto CAPONE
PDF
INFLUENCE OF BLUE AND RED LEDs ON DEVELOPMENT AND NUTRITIVE VALUE OF PERILLA FRUTESCENS (L.) CULTIVATED IN CLIMATE CHAMBERS
Nikolina GRABOVAC, Michael H. BÖHME
PDF
TRANSITION TO ORGANIC AGRICULTURE IN MOROCCO
Hamid EL BILALI, Hamza EL GHMARI, Rachid HARBOUZE
PDF